Recipe: Red Lobster Biscuits

  These biscuits are only the most bestest thing about Red Lobster ever.  Back when I lived in Canada, it was a big deal to jump the border (legally, of course, and…ah…in a car) and head to those restaurants you could only find in the U.S.  This was one of them.  (The other was Jack […]

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Recipe: Nanaimo Bars

Since I’m Canadian, and these are awesome, I’m spreading the wealth (of knowledge).  These bars are not nearly as famous outside of Canada as I thought.  Nanaimo is pronounced “Nah-nai-moe” in case you were wondering and these no-bake dessert bars are suuuuuuper rich, but incredibly delicious.  This recipe comes straight from the city of Nanaimo, […]

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Recipe: Lactose-Free Cheesecake

As someone who would marry cheesecake if she could but married her lactose intolerant husband instead, this cheesecake is a winner.  If you think it can’t possibly compare to “real” cheesecake, I challenge you to make it. The way I got around my oh-so picky husband was not telling him what I used.  I just said […]

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